Niku Kaiseki Nishiyama

A Celebration of Seasonal Flavors and Fine Meats. Refined Meat Kaiseki Cuisine.

Indulge in seasonal kaiseki cuisine that showcases premium meats such as wagyu beef, Kurobuta pork, locally raised chicken, and lamb.Our carefully crafted meat kaiseki courses are served in relaxing private rooms designed with warm, natural white wood.Enjoy a menu that changes with the seasons, accompanied by a refined selection of sake and other beverages.Please note that our restaurant serves course meals only.Ideal for business dinners, anniversaries, dates, farewell and welcome parties, and a wide range of other occasions.